💡Should I take Resveratrol (Japanese Knotweed)?
🎯Key Takeaways
- ✓Resveratrol (trans‑resveratrol) is a plant stilbenoid commonly sourced from Japanese knotweed; typical supplement doses are 150–500 mg/day.
- ✓Oral bioavailability of unchanged resveratrol is very low (<1% typical) due to rapid glucuronidation and sulfation; formulation and bioenhancers can increase parent exposure.
- ✓Human trials show modest improvements in endothelial function, triglycerides and inflammatory biomarkers; evidence strength ranges from low to medium and is outcome-dependent.
- ✓Safety is generally acceptable at standard doses, but higher doses (>1 g/day) increase GI adverse events and resveratrol can potentiate bleeding with anticoagulants—avoid without medical supervision.
- ✓Product selection should prioritize COAs, trans‑resveratrol specification (≥98%), third‑party testing (NSF/USP/ConsumerLab) and protective packaging to preserve the trans isomer.
Everything About Resveratrol (Japanese Knotweed)
🧬 What is Resveratrol (Japanese Knotweed)? Complete Identification
Resveratrol is a plant-derived stilbenoid polyphenol; typical supplements supply trans‑resveratrol standardized to high purity (commonly >98%).
Medical definition: Resveratrol (IUPAC: 5-[(E)-2-(4-hydroxyphenyl)ethenyl]benzene-1,3-diol; CAS 501-36-0) is a naturally occurring polyphenolic stilbene produced by plants as a phytoalexin. It is used as a nutraceutical for putative cardiometabolic, antioxidant and 'longevity' support.
Alternative names:
- Resveratrol (trans- and cis- isomers)
- 3,5,4'-trihydroxystilbene
- Polygonum cuspidatum extract / Japanese knotweed extract
- Piceid (resveratrol glucoside, related compound)
Classification: Plant-derived polyphenol; subcategory: stilbenoid; functional class: phytoalexin/antioxidant/nutraceutical.
Chemical formula: C14H12O3
Origin and production: Natural sources include Polygonum cuspidatum (Japanese knotweed — one of the richest botanical sources used industrially), grape skins, peanuts and berries. Commercial resveratrol for supplements is either extracted from Japanese knotweed or synthesized chemically, with most products emphasizing the biologically active trans isomer.
📜 History and Discovery
Resveratrol was first isolated in 1939 and gained widespread scientific attention after the 1990s via the 'French paradox' and later SIRT1/AMPK longevity research.
- 1939: Early isolation/characterization (Michio Takaoka attributed historically).
- 1970s: Recognized as a plant phytoalexin with antimicrobial properties.
- 1992: The 'French paradox' hypothesis linked red‑wine polyphenols (including resveratrol) to cardiovascular protection leading to research surge.
- 2003–2006: Studies implicated resveratrol in SIRT1 activation and lifespan/metabolic effects in model organisms.
- 2010s–2020s: Human RCTs, meta-analyses, and formulation innovations (micronization, liposomal delivery) addressed pharmacokinetic limitations.
Traditional vs modern use: Plants containing resveratrol (e.g., Japanese knotweed) were used in East Asian herbal medicine for inflammation and circulatory complaints. Modern use emphasizes standardized extracts and isolated trans‑resveratrol for cardiometabolic and antioxidant support.
Fascinating facts:
- Resveratrol exists as trans and cis geometric isomers; trans is predominant and biologically active but can isomerize with light/heat.
- After oral dosing, most circulating species are glucuronide/sulfate conjugates, not free parent compound.
- Polygonum cuspidatum is an invasive plant in many regions but a cost‑effective source for commercial extraction.
⚗️ Chemistry and Biochemistry
The trans‑resveratrol molecule has a stilbene backbone with three phenolic hydroxyls and a molar mass of 228.24 g·mol⁻¹.
Molecular structure
Two phenyl rings joined by an ethene (C=C) double bond with hydroxyl groups at positions 3 and 5 on one ring and 4' on the other (3,5,4'-trihydroxystilbene). The trans (E) stereoisomer has rings on opposite sides of the double bond and is more active.
Physicochemical properties (bulleted)
- Appearance: white to off‑white crystalline powder (trans‑resveratrol).
- Solubility: water ≈ 0.03 mg/mL at 20°C (practically insoluble); soluble in ethanol and DMSO.
- LogP: ~2.5–3.1 (moderately lipophilic).
- pKa: phenolic OH groups ~8.5–10.
- Melting point: ~260°C (decomposes).
Dosage forms and galenic considerations
- Crystalline powder (capsules/tablets): low cost, widely used; bioavailability of parent compound low.
- Micronized formulations: improved dissolution and modestly higher absorption.
- Liposomal / nanoemulsions: can substantially increase systemic exposure of parent resveratrol; higher cost and variable quality.
- Complexes (cyclodextrin, phytosomes): enhanced solubility and stability.
- Botanical extracts (Polygonum cuspidatum): contain piceid and other stilbenoids; conversion depends on microbiome.
Stability and storage
trans‑Resveratrol is light‑ and heat‑sensitive; store in opaque, airtight containers at cool temperatures (refrigeration 2–8°C recommended for long-term storage).
💊 Pharmacokinetics: The Journey in Your Body
Oral resveratrol is rapidly absorbed but undergoes extensive first‑pass conjugation so that <1% of the oral dose is typically present as unchanged parent in plasma.
Absorption and Bioavailability
Mechanism: Passive diffusion across enterocytes driven by moderate lipophilicity, followed by rapid phase II metabolism (UGT glucuronidation and SULT sulfation) within enterocytes and liver.
- Time to peak (parent): ~0.5–2 hours after oral dosing depending on formulation.
- Apparent absolute oral bioavailability of parent: typically <1%.
- Factors increasing parent exposure: lipid-containing meals, micronized or lipid-based formulations, co‑administration with UGT/SULT inhibitors (quercetin, piperine) — evidence variable.
Distribution and Metabolism
Distribution: High plasma protein binding (albumin); detectable distribution to liver, intestines and limited penetration to brain in preclinical models.
Metabolism: Dominated by phase II conjugation — resveratrol‑3‑O‑glucuronide, resveratrol‑4'‑O‑glucuronide and resveratrol‑3‑O‑sulfate are major circulating metabolites. Gut microbiota can generate dihydroresveratrol and other metabolites.
Elimination
- Routes: renal and biliary excretion of conjugates.
- Parent half‑life: approx. 1–3 hours (formulation-dependent).
- Metabolite half‑life: conjugates may persist several hours to >10 hours, prolonging exposure to resveratrol-related species.
🔬 Molecular Mechanisms of Action
Resveratrol acts pleiotropically — key targets include SIRT1, AMPK, Nrf2, NF‑κB and eNOS, producing antioxidant, anti‑inflammatory and mitochondrial effects.
Cellular targets and signalling
- SIRT1: reported activation (direct/indirect) leading to deacetylation of targets (e.g., PGC‑1α) and mitochondrial biogenesis.
- AMPK: energy sensor activation supporting fatty acid oxidation and improved insulin signalling.
- Nrf2: antioxidant gene induction (HO‑1, NQO1).
- NF‑κB: inhibited, reducing pro‑inflammatory cytokine transcription (TNF‑α, IL‑6).
- eNOS: activation increases NO bioavailability improving endothelial function.
Other effects: weak phytoestrogenic modulation of ERα/ERβ, weak COX inhibition, modulation of UGT/SULT affecting its own metabolism.
✨ Science-Backed Benefits
Clinical trials and meta-analyses have demonstrated modest, reproducible biomarker improvements for endothelial function, triglycerides and some inflammatory markers; evidence strength varies by outcome.
🎯 Improved endothelial function / vascular health
Evidence Level: medium
Physiological explanation: Resveratrol increases endothelial NO via eNOS activation and reduces vascular oxidative stress and inflammation, improving flow‑mediated dilation (FMD).
Target populations: older adults, metabolic syndrome, overweight individuals with endothelial dysfunction.
Onset: measurable changes in FMD reported within 2–8 weeks in trials.
Clinical Study: Several randomized controlled trials report statistically significant FMD improvements (mean absolute increases often in the range of 1–3 percentage points in responsive subgroups). (Note: specific PMIDs/DOIs and quantitative trial data available on request — see 'Current Research' below.)
🎯 Modest improvement in insulin sensitivity / glycemic biomarkers
Evidence Level: low–medium
Physiology: SIRT1/AMPK activation enhances mitochondrial function and insulin signalling; anti‑inflammatory effects lower insulin resistance.
Onset: biomarker changes typically reported after 4–12 weeks.
Clinical Study: Small RCTs show improvements in HOMA‑IR and fasting insulin in select populations; effect sizes are modest and heterogeneous across trials.
🎯 Lipid profile improvement (triglycerides)
Evidence Level: low–medium
Effect: Trials and meta-analyses report average triglyceride reductions often in the range of 5–15% depending on baseline levels and dose.
Clinical Study: Meta-analytic summaries indicate small but statistically significant triglyceride reductions at doses >150 mg/day in certain cohorts. Exact trial references available on request.
🎯 Anti‑inflammatory and antioxidant biomarker reduction
Evidence Level: medium
Effect: Reductions in CRP, TNF‑α and oxidative stress markers reported within 4–8 weeks in multiple trials, though magnitudes vary.
Clinical Study: Short‑term RCTs show mean CRP reductions ranging from 0.2–1 mg/L in treated vs placebo groups — context and baseline CRP matter.
🎯 Potential neuroprotective / cognitive support
Evidence Level: low
Effect: Preclinical data strong; human RCTs small and mixed. Some trials report improved cerebral blood flow and modest cognitive tests improvements after months of supplementation.
Clinical Study: Human studies report improved neurovascular coupling and selective cognitive endpoints after 3 months in older adults; replication required.
🎯 Support for NAFLD biomarkers
Evidence Level: low–medium
Effect: Small RCTs show reductions in ALT/AST and imaging/biomarker proxies for hepatic steatosis after 8–12 weeks of therapy in NAFLD cohorts.
Clinical Study: Trials reported mean ALT declines of ~10–20 U/L compared with baseline in some study arms.
🎯 Mitochondrial / exercise support
Evidence Level: low
Effect: Resveratrol upregulates PGC‑1α and mitochondrial biogenesis genes; functional performance evidence in humans is inconsistent.
Clinical Study: Small studies show improved muscle mitochondrial markers; performance outcomes (VO2max, endurance) are variable.
🎯 Antiplatelet / cardiovascular risk modulation
Evidence Level: low–medium
Effect: Platelet aggregation reductions observed acutely; clinical outcome data lacking. Caution in patients on anticoagulants.
Clinical Study: Platelet aggregation assays show 10–30% reductions in activation markers in some trials; bleeding risk concerns reported when combined with anticoagulants.
📊 Current Research (2020-2026)
From 2020–mid‑2024, randomized controlled trials and meta-analyses generally report modest benefits of resveratrol on endothelial function, triglycerides and some inflammatory markers; heterogeneity across trials is high.
Important note: I do not have live PubMed/DOI lookup enabled in this session. To provide verified PubMed IDs/DOIs and verbatim quantitative endpoints for recent trials (2020–2026), please authorize a literature retrieval and I will return a validated list of ≥6 studies with PMIDs/DOIs, author lists, sample sizes and exact numeric results. Below is a précis of study types and typical quantitative outcomes reported in the 2020–2024 literature.
- Randomized double‑blind placebo‑controlled studies in adults with metabolic syndrome often used doses of 150–1000 mg/day over 8–12 weeks.
- Meta‑analyses combining small RCTs report mean FMD improvements of ~1–2 percentage points and triglyceride reductions of ~10% on average in certain subgroups.
- Safety analyses across trials show increased GI adverse events at doses >1 g/day.
Conclusion: Contemporary evidence supports modest, biomarker‑level benefits but larger, longer trials with clinical endpoints are still needed. For verified PMIDs/DOIs and exact trial data please permit a PubMed/DOI fetch.
💊 Optimal Dosage and Usage
Typical consumer dosing is 150–500 mg/day; clinical trials have explored a wide range from 50 mg to >2,000 mg/day.
Recommended Daily Dose (practical)
- Standard supplement range: 150–500 mg/day.
- Therapeutic trial range reported in literature: 150–1000 mg/day for metabolic and vascular endpoints.
- Short‑term investigational high doses: up to 2–5 g/day in small safety studies; GI side effects increase above ~1 g/day.
By goal
- Endothelial support: 150–500 mg/day.
- Insulin sensitivity/metabolic support: 250–1000 mg/day (monitor tolerability).
- Neuroprotective strategies: 250–500 mg/day (longer duration >3 months may be needed).
- General antioxidant support: 100–300 mg/day.
Timing
Recommendation: Take with meals (especially containing some fat) to enhance absorption and minimize GI upset. Dividing the daily dose into two administrations (morning and evening) can reduce peak‑related GI effects and better manage short parent half‑life.
Forms and Bioavailability
- Standard crystalline: parent bioavailability typically <1% — low cost.
- Micronized: relative increases in Cmax/AUC reported (several‑fold in some PK reports).
- Liposomal/nanoemulsion: greater increases in parent exposure reported (product‑dependent; up to several‑fold to order‑of‑magnitude improvements in some studies).
- Pterostilbene (analog): higher oral bioavailability vs resveratrol but different pharmacology.
🤝 Synergies and Combinations
Combining resveratrol with bioenhancers (piperine, quercetin) or complementary actives (curcumin, omega‑3) is common to improve exposure and broaden effects.
- Piperine: small doses (~5–10 mg) used with 200–500 mg resveratrol to inhibit glucuronidation and increase parent exposure.
- Quercetin: competitive modulation of UGT/SULT may increase parent resveratrol plasma levels; used in 1:1 to 2:1 ratios in some formulations.
- Curcumin: additive anti‑inflammatory effects; often co‑formulated with piperine or as phytosome for absorption.
- Omega‑3 (EPA/DHA): complementary cardiovascular benefits; standard omega‑3 dosing (1–4 g/day) is frequently paired with resveratrol 150–500 mg/day.
⚠️ Safety and Side Effects
Resveratrol is generally well tolerated at standard doses (≤500 mg/day); rates of GI side effects rise with doses >1 g/day.
Common side effects
- Gastrointestinal: nausea, diarrhea, abdominal discomfort — reported in up to 10–20% at high doses.
- Headache/dizziness: 1–5% in trials.
Dose-dependent concerns
- GI adverse events increase above ~1 g/day.
- Rare hepatic enzyme elevations reported with very high doses — monitor LFTs if using high‑dose therapy.
- Bleeding risk potentiation with anticoagulants/antiplatelets — see interactions.
Overdose
Threshold: Human data for a definitive toxic dose are limited; investigational dosing has reached several grams/day with tolerability issues rather than clear systemic toxicity. Symptoms: severe GI distress, headache, dizziness and potential bleeding complications if combined with anticoagulants.
💊 Drug Interactions
Resveratrol interacts pharmacodynamically and pharmacokinetically with multiple drug classes — anticoagulants, CYP3A4/CYP2C9 substrates and P‑glycoprotein substrates are notable.
⚕️ Anticoagulants / Antiplatelet agents
- Medications: warfarin (Coumadin), clopidogrel, aspirin, DOACs (apixaban/rivaroxaban)
- Interaction: pharmacodynamic bleeding potentiation; possible CYP2C9 inhibition raising warfarin levels
- Severity: high
- Recommendation: Avoid high‑dose resveratrol or use only with close INR/bleeding monitoring under physician supervision.
⚕️ CYP3A4 substrates
- Medications: simvastatin, atorvastatin, amlodipine, certain benzodiazepines
- Interaction: potential metabolic inhibition increasing substrate levels
- Severity: medium–high
- Recommendation: Exercise caution with narrow therapeutic index drugs; consult clinician.
⚕️ CYP2C9 substrates (including warfarin)
- Medications: warfarin, phenytoin
- Severity: high
- Recommendation: Monitor INR and drug levels; avoid unsupervised concurrent use.
⚕️ Antidiabetic agents
- Medications: insulin, sulfonylureas, metformin
- Interaction: pharmacodynamic additive glucose lowering; hypoglycemia risk
- Severity: medium
- Recommendation: Monitor blood glucose closely and adjust antidiabetic therapy as needed.
⚕️ Estrogenic / hormone therapies
- Medications: tamoxifen, estrogen replacement therapies
- Interaction: weak phytoestrogenic modulation; potential pharmacodynamic effects
- Severity: medium
- Recommendation: Use caution in estrogen receptor‑positive cancer; consult oncology/endocrinology.
⚕️ P‑glycoprotein substrates
- Medications: digoxin, tacrolimus
- Interaction: potential P‑gp inhibition raising substrate levels
- Severity: medium
- Recommendation: Monitor drug levels/clinical effects; consult clinician.
🚫 Contraindications
Absolute contraindications include concurrent therapeutic anticoagulation without physician approval and known hypersensitivity; avoid in pregnancy and breastfeeding.
Absolute
- Concurrent warfarin or therapeutic anticoagulation without medical supervision.
- Known hypersensitivity to resveratrol or product excipients.
Relative
- Active or history of estrogen receptor‑positive cancer (use caution).
- Severe hepatic impairment (limited data).
- Pregnancy and breastfeeding — generally avoid due to insufficient safety data.
Special populations
- Children: not routinely recommended; no standardized pediatric dosing.
- Elderly: start low (100–150 mg/day) and titrate slowly given comorbidities and polypharmacy risks.
🔄 Comparison with Alternatives
Pterostilbene is a methylated analog with higher oral bioavailability; quercetin and curcumin share antioxidant/anti‑inflammatory activity but differ mechanistically.
- Pterostilbene: higher metabolic stability and oral exposure; fewer clinical endpoint trials for the same indications.
- Quercetin/curcumin/EGCG: overlapping antioxidant and anti‑inflammatory effects; choice depends on target endpoint and interaction profile.
✅ Quality Criteria and Product Selection (US Market)
Choose products with third‑party certificates of analysis (COA), trans‑resveratrol specification (≥98% preferred), GMP certification and transparent packaging.
- Prefer COA showing trans:cis ratio and absence of heavy metals and residual solvents (HPLC/LC‑MS verification).
- Look for NSF, USP, ConsumerLab approval or GMP statements.
- Avoid products with proprietary blends that hide actual resveratrol content.
Representative US brands (examples of market players with quality emphasis): Thorne Research, Life Extension, Pure Encapsulations, NOW Foods, Jarrow Formulas.
📝 Practical Tips
- Start at 150 mg/day to assess tolerability; titrate upward to target dose based on goals and clinician advice.
- Take with food containing some fat; divide doses if >250–300 mg/day.
- If on anticoagulants, statins, immunosuppressants or antidiabetics, consult your prescribing clinician before starting resveratrol.
- Store in opaque, airtight containers in a cool place; prefer blister packs or amber bottles to reduce isomerization.
- Consider micronized or liposomal formulations if seeking greater systemic exposure, but verify COA and stability data.
🎯 Conclusion: Who Should Take Resveratrol (Japanese Knotweed)?
Resveratrol is best considered for adults seeking biomarker‑level cardiovascular and metabolic support (e.g., improved endothelial function, modest triglyceride/inflammatory marker reductions); it is not a substitute for proven therapies for established disease.
Recommended candidates include older adults with endothelial decline, people with metabolic syndrome seeking adjunctive support, and consumers interested in well‑characterized polyphenol supplementation. Avoid unsupervised use in patients on anticoagulants, those with hormone‑sensitive cancers, pregnant or breastfeeding individuals, and those taking narrow therapeutic index medications without clinician oversight.
🔎 Final note — Verified studies and PMIDs/DOIs
I can provide an itemized list of ≥6 verified studies (2020–2026) including PMIDs/DOIs and exact quantitative outcomes — please authorize a dedicated PubMed/DOI literature retrieval and I will return validated citations formatted as requested.
Science-Backed Benefits
Improved endothelial function / vascular health
◐ Moderate EvidenceEndothelium-dependent vasodilation is critical for vascular tone and blood pressure homeostasis. Resveratrol improves endothelial nitric oxide availability and reduces oxidative stress and inflammation in the vascular wall, translating into improved flow-mediated dilation and potentially modest blood pressure reductions in some populations.
Modest improvement in insulin sensitivity / glycemic biomarkers
◯ Limited EvidenceEnhanced insulin signaling and improved mitochondrial function reduce peripheral insulin resistance and improve glucose handling.
Improvement in lipid profile (particularly triglycerides)
◯ Limited EvidenceBy modulating hepatic lipid metabolism and improving insulin sensitivity, resveratrol can reduce hepatic VLDL production and circulating triglycerides; anti-inflammatory effects may reduce dyslipidemia associated with metabolic inflammation.
Anti-inflammatory and antioxidant effects (systemic biomarker reduction)
◐ Moderate EvidenceReduction in systemic inflammatory mediators and oxidative stress markers can contribute to lowered chronic disease risk and improved vascular function.
Potential neuroprotective effects and cognitive support
◯ Limited EvidenceImproved cerebral blood flow, reduced neuroinflammation and oxidative stress, and enhanced mitochondrial function may support cognitive performance, especially in aging or at-risk populations.
Support for non-alcoholic fatty liver disease (NAFLD) biomarkers
◯ Limited EvidenceReduction in hepatic steatosis and liver inflammation through improved lipid metabolism, mitochondrial function, and anti-inflammatory effects.
Adjunctive potential for exercise performance / mitochondrial function
◯ Limited EvidenceBy promoting mitochondrial biogenesis and function, resveratrol could improve muscular oxidative capacity and endurance adaptations.
Antiplatelet / cardiovascular risk modulation (minor)
◯ Limited EvidenceResveratrol reduces platelet aggregation and thrombotic tendencies through NO-mediated pathways and direct effects on platelet function.
📋 Basic Information
Classification
Plant-derived polyphenol — Stilbenoid (stilbene family) — Phytoalexin / antioxidant / nutraceutical
Active Compounds
- • Standard dry powder (capsules/tablets)
- • Micronized resveratrol (reduced particle size)
- • Liposomal or nanoemulsion formulations
- • Complexed forms (cyclodextrin inclusion, solid dispersions)
- • Methylated analogs (e.g., pterostilbene as an alternative compound)
- • Botanical extracts (Polygonum cuspidatum standardized to % resveratrol)
Alternative Names
Origin & History
Resveratrol-containing plants such as Japanese knotweed (Polygonum cuspidatum) have a history in traditional East Asian herbal medicine for conditions variably described as inflammation, skin disorders, and circulatory complaints. Traditional preparations were botanical extracts rather than isolated trans-resveratrol.
🔬 Scientific Foundations
⚡ Mechanisms of Action
Sirtuin 1 (SIRT1) — deacetylase implicated in metabolic regulation and mitochondrial biogenesis, AMP-activated protein kinase (AMPK) — energy sensor that promotes catabolic and mitochondrial programs, Nuclear factor erythroid 2-related factor 2 (Nrf2) — master regulator of antioxidant response, Nuclear factor kappa-light-chain-enhancer of activated B cells (NF-κB) — pro-inflammatory transcription factor (inhibited), Endothelial nitric oxide synthase (eNOS) — upregulated/activated leading to increased NO production and improved endothelial function, COX enzymes (COX-1 and COX-2) — weak direct inhibition reported, Aromatase and some steroid-metabolizing enzymes — weak inhibitory activity reported in vitro
💊 Available Forms
✨ Optimal Absorption
Dosage & Usage
💊Recommended Daily Dose
Typical Supplement Range: 150–500 mg/day of trans-resveratrol • Clinical Trial Range Summary: Clinical trials have used a wide range from 5 mg/day up to several grams/day; common efficacious ranges in metabolic/vascular trials are 150–1000 mg/day, depending on formulation.
⏰Timing
Not specified
3 Tips on how to increase Trans Resveratrol (active form of resveratrol) naturally in your diet.
Highly RelevantProvides science-based tips to boost trans-resveratrol intake from Japanese knotweed, including pairings with EGCG for fat oxidation and mitochondrial activity in obese humans, plus effects on glutathione, vitamins, and hyperpigmentation.[1]
This "Weed" Has More Anti-Aging Power Than Red Wine
Highly RelevantExplains how Japanese knotweed offers trans-resveratrol concentrations up to 100 times higher than red wine grapes, highlighting its anti-aging, cardiovascular benefits, and traditional East Asian medicinal use.[4]
On Nicotinamide, Resveratrol, Japanese Knotweed and Age Fighting
Highly RelevantDiscusses resveratrol from Japanese knotweed as a strong antioxidant that stops DNA damage from aging, with practical advice on dosing (4g plant for 2g resveratrol), tasting like rhubarb, and pairing with NMN.[3]
Safety & Drug Interactions
💊Drug Interactions
Pharmacodynamic potentiation (increased bleeding risk) and potential metabolic interactions altering anticoagulant levels
Metabolic inhibition leading to increased plasma concentrations of co-administered drugs
Metabolic inhibition or competition increasing plasma levels
Pharmacodynamic additive effect (hypoglycemia risk) and possible pharmacokinetic interactions
Pharmacodynamic modulation (weak estrogenic/anti-estrogenic effects) and potential metabolic interactions
Potential inhibition of P-gp leading to increased plasma levels
Additive antiplatelet effects (pharmacodynamic)
Potential increased exposure due to CYP inhibition
🚫Contraindications
- •Concurrent therapeutic anticoagulation or antiplatelet therapy without physician approval (warfarin, DOACs, clopidogrel) — due to bleeding risk
- •Known hypersensitivity to resveratrol or excipients in product formulations
Important: This information does not replace medical advice. Always consult your physician before taking dietary supplements, especially if you take medications or have a health condition.
🏛️ Regulatory Positions
FDA (United States)
Food and Drug Administration
Resveratrol is marketed as a dietary supplement ingredient in the United States under DSHEA. FDA does not approve dietary supplements for efficacy. Products must be free from adulteration and misbranding; manufacturers must follow Good Manufacturing Practices. FDA has not approved resveratrol as a therapeutic drug for any indication.
NIH / ODS (United States)
National Institutes of Health – Office of Dietary Supplements
The NIH/ODS and PubMed host reviews and studies on resveratrol; NIH resources summarize that while preclinical data are extensive, human clinical data show modest and variable effects and more large-scale trials are needed for definitive conclusions.
⚠️ Warnings & Notices
- •Avoid claims that resveratrol 'treats' or 'cures' specific diseases without FDA-approved evidence.
- •Potential interactions with anticoagulants and CYP/P-gp substrates necessitate clinical caution.
DSHEA Status
Resveratrol as sold in supplements is covered under DSHEA as a dietary ingredient; new ingredient notifications (NDINs) may be required for some novel formulations if not marketed in the US prior to 1994.
FDA Disclaimer: These statements have not been evaluated by the Food and Drug Administration. Dietary supplements are not intended to diagnose, treat, cure, or prevent any disease.
🇺🇸 US Market
Market Trends
Growth driven by interest in longevity and metabolic health; product innovation focused on improved bioavailability (liposomal, nanoparticle, complexed forms) and combination products (resveratrol + pterostilbene/quercetin/piperine). Increased regulatory scrutiny on claims and quality control has influenced manufacturers to publish COAs and pursue third-party testing.
Note: Prices and availability may vary. Compare multiple retailers and look for quality certifications (USP, NSF, ConsumerLab).
Frequently Asked Questions
⚕️Medical Disclaimer
This information is for educational purposes only and does not replace advice from a qualified physician or pharmacist. Always consult a healthcare provider before taking dietary supplements, especially if you are pregnant, nursing, taking medications, or have a health condition.
📚Scientific Sources
- [1] PubChem Compound Summary for Resveratrol (CID: 445154) — general chemistry and properties
- [2] U.S. National Institutes of Health — Office of Dietary Supplements (background on polyphenols and supplements; general safety/efficacy commentary)
- [3] Peer-reviewed reviews and textbooks on polyphenols, SIRT1/AMPK biology and resveratrol pharmacology (aggregated literature up to mid-2024)
- [4] Regulatory guidance: U.S. FDA DSHEA and dietary supplement labeling/claims guidance
- [5] Clinical trial reports and systematic reviews/meta-analyses on resveratrol in cardiovascular and metabolic endpoints (aggregate literature up to mid-2024)